Home, The New York Times Food Festival, Identity, 2020

Working with The New York Times to help build an environment, identity and digital platform for it’s inaugural Food Festival. The festival will host exceptional chefs, the best restaurants in New York City along with respected food journalists and experts that are all handpicked by Times editors.

In Collaboration with Joseph Han and Jack Fahnestock at Base Design

Photography by Samual Pasquier.

Website: nytfoodfestival.com

“When you build a thing you cannot merely build that thing in isolation, but must also repair the world around it, and within it, so that the larger world at that one place becomes more coherent, and more whole; and the thing which you make takes its place in the web of nature, as you make it.“ — Christopher Alexander, Sara Ishikawa and Murray Silverstein, A Pattern Language, 1977.

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Last updated: April 26, 2022

© Anthony Zukofsky 2012–2022.